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Pâté de Campagne en Sous Vide
Both rustic and refined, Pâté de Campagne, or country pâté, could be called the cornerstone of charcuterie. Every chef worth…
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Chicken Liver Mousse Pâté with Port Gelée
in Charcuterie, Recipes onDon't be mistaken. This is not Paltrow's "go-to nosh" after a detoxing, beachside pilates sesh'. It is, however, a full-fat,…